Easy Chocolate Peanut Butter Fudge Recipe

Easy Chocolate Peanut Butter Fudge Recipe – How to make the best homemade fudge dessert with only 3 ingredients – with the video tutorial.

Easy Chocolate Peanut Butter Fudge

This easy chocolate peanut butter fudge recipe has only 3 simple ingredients and makes an indulgent, bite sized treat that you can make as an everyday dessert, for a special occasion or as a Festive Christmas Treat to enjoy or give as a sweet gift.

If you’re a fan of peanut butter desserts such as chocolate peanut butter cups, then you’re going to absolutely love this easy homemade fudge. (For more easy dessert inspiration, click through for a collection of 3 ingredient desserts.)

How To Make The 3 Ingredient Fudge

Start by gathering the 3 simple ingredients for the easy recipe:

• 200g/7oz Chocolate
• 1/2 Cup Peanut Butter
• 1/4 to 1/3 Cup Sugar

You can include any chocolate you’d like in the simple recipe, including chocolate chips, dark chocolate, milk chocolate or even white chocolate. If you’d like to make a dairy free fudge then just make sure that the chocolate that you include is dairy free, which dark chocolate often is, just always check to be sure.

Adjust the level of sugar depending on the chocolate you’re using and how sweet you’d like the treat to be.

Break up the chocolate and place it into a small saucepan, then add in the peanut butter and sugar.

Place the saucepan on the stove over medium heat and cook, stirring regularly, until the chocolate has fully melted and you have a smooth, creamy fudge mixture.

Allow the chocolate fudge mixture to cool a little at room temperature, then move it to an airtight container that’s lined with well greased baking paper and place it in the fridge for at least 4 hours or overnight to harden.

Remove from the fridge then cut the fudge into bite sized pieces and enjoy, storing leftovers in the fridge to enjoy within a couple of days.

Easy Chocolate Peanut Butter Fudge Recipe

• 200g/7oz Chocolate
• 1/2 Cup Peanut Butter
• 1/4 to 1/3 Cup Sugar

1. Line a square airtight container with well greased baking paper.
2. Chop the chocolate then move it to a small saucepan, along with the peanut butter and sugar.
3. Place the saucepan on the stove top over medium heat and cook until the chocolate has fully melted, then remove from the heat and allow to cool slightly at room temperature.
4. Pour the melted chocolate mixture into the prepared container and place in the fridge for 4 hours or overnight to harden.
5. Cut the hardened fudge into bite sized pieces and enjoy, storing leftover fudge in the fridge to enjoy within a couple of days.

Peanut Butter Dessert Recipe Video

Here’s the video where you can watch the best fudge being prepared, step by step. Hit play below or click here to watch on YouTube.

Halloween Treat Idea

This fun fudge recipe makes a brilliant halloween treat idea that you can cut into bite sized pieces and serve on a spooky Halloween platter. (Here are more easy Halloween treats ideas.)

More Easy Dessert Recipes

Crookie Recipe

Dark Chocolate Mousse

Easy Apple Muffins

Homemade White Hot Chocolate

Lemon Mascarpone Mousse